Protein Ice Cream

“Yummy ice cream that’s low in sugar”

3.6/5 545 customer reviews
3.6 5 545
foodspring Protein Ice Cream https://d23o500odzh64r.cloudfront.net/media/catalog/product/cache/30/small_image/88x77/9df78eab33525d08d6e5fb8d27136e95/1/8/180611_fs_prot-ice_mango_desktop.png
Protein Ice Cream
Protein Ice Cream
− +
Out of Stock
240g
9.99 €
(4.16 €/100 g) Incl. VAT & plus shipping
Melt-in-the-mouth & deliciously creamy
Melty and delicious
Fruity or creamy - the true taste of summer
No added sugar
No added sugar 
Yes to pleasure, no to sugar bombs
Very high protein content
High in protein
Take care of your muscles, even on vacation
Simply mix with water & freeze
Simple and fast
Use any popsicle mold, no ice cream maker necessary
Whey protein from pasture-raised cows
Premium Whey Protein
From the highest quality grass-fed milk 
Ingredients (mango)

Whey protein concentrate, whey protein isolate, sweetener (xylite, steviol glycosides), mango flakes (2.5%), natural flavour, MCT-oil (coconut oil), acidifier (citric acid), thickener (guar gum), mango fruit powder (0.5%), emulsifier (sunflower lecithin), sea salt, food coloring (beta carotene)

Info

Powder for making high-protein ice cream. Contains sweeteners. Contains 4 servings.

Nutritional information per 100g of powder per 60g of powder (2 ice creams)
Energy 1558 kJ / 369 kcal 935 kJ /221 kcal
Fat 7.9g 4.7g
of which saturated fatty acids 5.8g 3.5g
Carbohydrate 25g 15g
of which sugar 3.1g 1.9g
of whichpolyols 20g 12g
Protein 57g 34g
Salt 0.44g 0.26g
Note

May contain traces of sesame seeds, peanuts and other nuts. Excess consumption may have a laxative effect.

High protein, no added sugar

High protein, no added sugar

Other ice creams have tons of sugar and almost no protein. But we want you to enjoy yourself all summer long – and beyond. So we use steviol glycosides and xylitol to sweeten our Protein Ice Cream. You get all of the flavour. With just a fraction of the calories of normal white sugar. And we added extra protein too!

Making homemade ice cream has never been easier

Just mix our Protein Ice Cream with water. Ready to freeze in 30 seconds! Put the ice cream mix in the popsicle mold and pop it in the freezer. One package is around 8 popsicles if you use the mold. Or experiment with a bowl, an ice cube tray, or any other container you can think of.

Try recycling old yogurt cups

Try recycling old yogurt cups

Make a giant bowl of ice cream and then dig in with a spoon

Make a giant bowl of ice cream and then dig in with a spoon

Use an ice cube tray to make mini ice cream bites

Use an ice cube tray to make mini ice cream bites 

Grab our popsicle mold for summer freshness on a stick

Grab our popsicle mold for summer freshness on a stick

Average customer review
3.6/5 545 customer reviews

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Frequently Asked Questions
Can I also use milk instead of water in the ice cream mix? 

You’re more than welcome to do so! The consistency will be slightly thicker and creamier than if you’d used water. You can also use a combination of milk and water.

How much ice cream can I make from one Protein Ice Cream package?

One package of Protein Ice Cream is enough for around eight popsicles. But it does depend on the shape and size of your container or mold. We recommend a serving size of 60g of powder and 70ml of water.

How did you manage to get that much protein into your Protein Ice Cream? 

Our secret: protein isolate plus concentrate from the very best grass-fed milk. Our Protein Ice Cream is high in protein and low in sugar.* Total indulgence anytime!
*Compared to conventional protein ice creams

Why do you use both xylitol and steviol glycosides as sweeteners?

These two just complement each other so well. Xylitol isn’t very sweet, but it gives our Protein Ice Cream its amazingly smooth texture – and it has fewer calories than sugar. Meanwhile, steviol glycosides are super sweet, but don’t affect the texture of the ice cream. And they don’t have any calories at all! 

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