Deine Einkaufsliste
This dish can be shared or eaten individually when you're extra hungry. A half recipe contains 461 calories and 15g protein.
125
g
whole wheat noodles (e.g. spaghetti)
0.5
onion
2
pieces
smoked salmon
1
tbsp
Coconut oil
Coconut oil
The best choice for cooking and general health
6.99 €
100
ml
vegetable stock
100
g
crème fraîche
a bit of dill
0.5
lemon
salt and pepper to taste
Creamy noodles with salmon
So fresh, so savory, so simple
After a long day, sometimes you really don’t want to cook anything elaborate – we feel the same way. We love a quick but fresh recipe: creamy noodles with salmon, a delicious comfort food in just 15 minutes.
Preparation
-
Cook pasta according to the instructions on its packaging.
-
Finely chop the onion and cut the salmon into strips.
-
Heat the pan to medium and melt the coconut oil. Sauté the onions briefly.
-
Add the vegetable stock and crème fraîche. Stir and season to taste with salt, pepper, and dill. Squeeze in the lemon half.
-
Add the salmon to the sauce and simmer for 5 minutes.
-
Add your pasta and serve.
-
Garnish the creamy noodles with salmon with freshly ground pepper and dill.
- Enjoy!
Our Tip:
Do you have leftover vegetables at home? Perfect – pop them into the pan. The noodles with salmon recipe pairs very well with spinach, garlic, zucchini, spring onions, leek, broccoli, parsley, and basil. Get creative!
Free Body Check
Want to improve your nutrition? Our Body Check will help!
- Personal BMI Calculation
- Helpful nutrition advice
- Products to help hit your goal
Country | Language