This mango, coconut & spirulina smoothie is layered with yogurt which, along with the bright blue colour, makes it look like a cloudy sky. In this cloud smoothie, the frozen mango keeps things cool and creamy whilst the coconut whey protein gives it a tropical flavour and boosts the protein content.
Combine the mango, water, spirulina coconut breakfast bowl, coconut whey protein and lemon juice in a blender and blitz until smooth and creamy.
Layer the smoothie with the yogurt into a glass, stirring slightly with a straw to marble them together then serve.
If you want to amp up the mango flavour, try replacing the coconut whey protein with our mango whey protein
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